Meet Wally and Dao Qun, owners and operators of Locustsville's Big Otter Farm which will be providing produce for the Serving up the Shore dinner on August 19.
Contrary to its name, Big Otter is a small garden farm that lies on half an acre. In addition to growing both western and Chinese vegetables, Wally and Dao Qun also make homemade Chinese dishes such as dumplings and spring rolls that they sell at the Onancock farmer's market.
For more about Big Otter Farm, you can listen to Wally and Dao Qun in the video above. Be sure to visit our Serving up the Shore webpage, and stay updated with the Facebook event page.
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