Meet Doris and Paul, owners and farmers at Turtle Pace Farm in Melfa. Turtle Pace will be providing potatoes for the Serving up the Shore dinner on August 19.
Doris and Paul grow potatoes using organic practices and a lot of craftsmanship. They take great pride in maintaining their vintage farm equipment. “We enjoy using these old tractors because they’re well suited to our operation,” said Paul. “They were designed at a time when there were a great number of small family farms, so they work very well for us.”
For more information about Turtle Pace Farm, you can watch the video above or visit the Turtle Pace Facebook page. Be sure to visit our Serving up the Shore webpage, and stay updated with the Facebook event page
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